Publications and Research
Document Type
Article
Publication Date
1-7-2023
Abstract
This paper presents a synthetic reading of the food regime and gender regime concepts to consider current trends in deagrarianization. Its underlying goal is to articulate a research agenda for studying the food regime through the lens of gender and labor relations. Combining insights from feminist scholarship and early debates on family farming in agrarian studies, it underscores the role of social reproduction in shaping agro-food systems. Focusing on relations in production it reconsiders family, kinship and strong ties as a form of social organization in capitalist production, emphasizes the significance of ideology on the household level, and underscores the role of temporalities of social and biological reproduction of households and kinship networks in conceptualizing the food regime evolution.
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Comments
This is the author's accepted manuscript of an article originally published in The Journal of Peasant Studies, available at https://doi.org/10.1080/03066150.2022.2157720